Apple grafting tips
Kayla and I enjoyed a girl's day out Thursday --- we attended the annual grafting workshop
at the Gate City extension office. I've been to nearly half a dozen
grafting workshops now, and this one was by far my favorite. Not only
was it held at 2 pm so we could get home before dark, but the selection
of scionwood was astounding. I came in the door with nine pieces of
scionwood I'd brought from winter trades, planning to just graft what I
had...but I walked out with sixteen apple trees. (Good thing they were
willing to sell me extra rootstock for a dollar a pop.)
In addition to the copious scionwood choices, the organizers had three
apple books on hand, so I could look up each variety to see whether it would hit the spot. Yes, I did spend
an hour paging through the books to determine which types of apples were
worth a try. Even though the pages were simply text, I found the most complete book was Fruit, Berry, & Nut Inventory --- I may have to get a copy for future variety selection.
But the positive points
of this workshop went far beyond excellent scionwood selection and a
good time of day. The instructors were also pros who helped me learn
safer and more effective methods of making the classic whip-and-tongue
graft. First, start with their "rule of thumb" --- grasp the rootstock
where the top roots branch off, then cut off the top where the tip of
your thumb reaches. (I figured my thumb was a little shorter than the
digits on their male hands, so cut just a little higher.)
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