
In
the past, I've planted
crops a certain number of days before or after our traditional
frost-free date.
But the more I think about it, the more the date-based approach feels
like eating your meals at set times with no wiggle room if you've been
chopping wood and are starving early or have been loafing around all
day and aren't really hungry at all. By planting seeds on set
dates, I'm trying to estimate times at which the soil temperature is
warm enough to let the seeds germinate and the air temperature is in
the right range to let the seeds grow well. So why not measure
soil temperature and plant seeds when I know it's warm enough?
The table below tells
the minimum and optimum soil temperatures for germination of most
common vegetable seeds. For spring planting, you can probably get
away with planting at the minimum temperature (especially if you soak
the seeds to get them off to a quick start), but for many of the summer
vegetables it's often best to wait until you reach the optimum
temperature range.
| Vegetable |
Minimum
temp. (degrees F) |
Optimum
temp. (degrees F) |
| Beans |
60 |
60-85 |
| Cabbage |
40 |
45-95 |
| Carrots |
40 |
45-85 |
| Corn |
50 |
60-95 |
| Cucumbers |
60 |
60-95 |
| Lettuce |
35 |
40-80 |
| Muskmelons |
60 |
75-95 |
| Okra |
60 |
70-95 |
| Onions |
35 |
50-95 |
| Parsley |
40 |
50-85 |
| Peas |
40 |
40-75 |
| Peppers |
60 |
65-95 |
| Pumpkins |
60 |
70-90 |
| Spinach |
35 |
45-75 |
| Squash |
60 |
70-95 |
| Swiss chard |
40 |
50-85 |
| Tomatoes |
50 |
70-95 |
| Turnips |
40 |
60-105 |
| Watermelons |
60 |
70-95 |
To test your soil
temperature, first calibrate your soil
thermometer in a jar
of ice water to check its accuracy. (The thermometer should read
32 degrees Fahrenheit.) Then stick the thermometer three to four
inches into the soil first thing in the morning and read the
temperature. If you don't have a soil thermometer, you can get a
rough estimate of your soil temperature by looking at this soil
temperature map.