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The oilseed radishes I slipped into gaps in the forest garden in early September have formed a sea of yellow-green, but it's time to give that area a little more TLC.

Mark pulled out the dead tomato vines, put away stakes, and laid down kill mulches to expand each tree's mulched area to the dripline.

Meanwhile, I ripped out weeds and pushed back mulch to open up bare ground beyond the trees' likely root zone.  Tossing down rye seeds there will result in homegrown mulch in the spring.

All summer, I'd dumped wheelbarrows full of weeds at the edges of the forest garden beds, then fertilized the high carbon biomass with urine.  I could have done this right in place around the trees, but I didn't want excess nitrogen to send the woody plants off in vegetative sprints, and I also wanted an easy place for wheelbarrow dumping.  A final reason to keep my weed piles outside the tree zone is that sometimes weeds reroot in our wet climate, and mounding up the pulled out plants smothers the ones underneath so they all perish.

The result of my summer weed piles was a lot of partially decomposed biomass ready to fertilize and mulch my fruit trees.  I forked the brown matter around the base of each fruit tree to give them a boost just as their roots hit peak fall growth.

While I was at it, I broke apart a stump that had been slowly decaying beside one of my apple trees.  Other forest garden beds are full of the fluffiest, darkest soil imaginable from my hugelkultur donuts, and this bed could use a woody boost too.  I laid the stump pieces rotted-side-down close to the tree so the organic matter will work its way into the soil faster.

One beautiful fall afternoon and half the forest garden is in shape.  I hope the extra care will help our baby trees grow faster and bear sooner.

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