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Learning to cook in season

Greens

Until we moved to the farm, I never considered cooking in season.  Sure, I'd pick some lettuce out of the garden to make some salad, but then I'd toss on a hodgepodge of vegetables from different times of the year which travelled to my grocery store from Florida, California, and South America.

Since then, I've been learning to cook in season.  It's a fun process as long as you have these required ingredients: Read more....



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